The IFSA's - Irish Foodservice Supplier Awards 2021

ENTRY DEADLINE EXTENDED TO 7TH MAY

​We are delighted to launch the IFSA’s Award Programme 2021. Following on from the success of the inaugural awards in 2020, The IFSA’S are aimed at showcasing the wealth of innovation and technology which our members continually bring to market each year.

​We are delighted to have an independent judging panel with a wealth of knowledge specific to our Industry.  ​In order to best judge all of the entries the judging process will take place in two stages; the first will be a preliminary judging session based on your entry, and the second will be a formal presentation of shortlisted entries providing the judges with a better understanding of the product or service. Winners will be announced at a live webinar on 17th June and winning products will be displayed at the special showcase area at CATEX 2021.

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Theme & Focus
The key environmental challenges facing the food service sector remain;

• Carbon emissions reduction
• Food waste minimisation
• Elimination of single use plastics
• Water management

For 2021 the theme of The IFSA’s will be “Sustainability and the Circular Economy”, highlighting the Industry’s continued focus on environmental issues and suppliers’ response to the ever evolving need to develop practices in line with the circular economy concept.

2021 will also see the introduction of two new categories:
 - BEST FOODSERVICE TECHNOLOGY PRODUCT - BACK OF HOUSE
 - BEST FOODSERVICE TECHNOLOGY PRODUCT - FRONT OF HOUSE

Closing date for entries: ENTRY DEADLINE EXTENDED TO 7TH MAY

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