For 60 years, Kish Fish has supplied Ireland’s hospitality sector with premium, sustainably sourced seafood shaped by the craft of a family business. From our BRCAA+ accredited, state of the art processing facility in Coolock, we prepare a full range of fresh, smoked and speciality seafood daily, ensuring chefs receive exceptional quality with absolute consistency.
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Our team partners closely with hotels, restaurants and contract caterers nationwide, providing flexible ordering, reliable delivery and tailored solutions that support the pace of modern kitchens. Recent investment in production, logistics and digital systems has strengthened our capacity while preserving the artisanal standards that define our brand.

In hospitality, speed and service are everything—and Wireless Waiter delivers both with unbeatable reliability. With a simple tap of a table top button, customers can request service, drinks, or the bill—no waving, no waiting, no frustration.

​Staff receive instant alerts on a lightweight wristband that displays the table number and the exact request. In the kitchen, chefs can summon servers the moment an order is plated, ensuring food reaches the table at its best. Meeting room users can call for assistance without interrupting reception. Every interaction becomes faster, smoother, and more profitable.

​And the best part? The system is available on a low cost rental plan. Pricing is tailored to your venue’s size, functions, and number of users.

Time Point Clouds Hotel Performance Analytics empowers managers with actionable data to respond quickly to changes, enhance operational efficiency, and maximise revenue. It provides a single dashboard to monitor hotel performance in real time.
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View key performance areas at any time:

• Track labour costs, sales revenue, and accommodation performance in one place
• Compare actual, historical, budgeted, and forecast figures in real time