PLANT-IT PLAIN FILLET & MEAT FREE MINCE
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PRODUCT FEATURES
- Our meat-free mince is a delicious, plant-based alternative to traditional beef mince. We give foodservice providers the opportunity to offer Irish-made, plant-based alternatives with no compromise on taste or texture
- As part of our Choose Good, Do Good mission, a contribution from purchase goes towards tree-planting initiatives in Ireland. Aiding Chef's and the wider foodservice industry to participate and engage with sustainability through their ingredients https://www.linkedin.com/posts/plant-it-foods_choosegooddogood-plantbased-activity-6947627781199417344-5IHk?utm_source=share&utm_medium=member_desktop
- Relevant to emerging food trends and consumer demands for plant-based alternatives to meat proteins. We offer great-tasting ingredients that happen to be plant-based
- Nutritious - made using pea-protein and fortified with vitamins B12, iron & calcium
- We are a BRC accredited manufacture producing our products in Dublin, Ireland. We offer safe, locally produced products with a range of applications to enable foodservice providers to offer plant-based and plant-forward menu items to their customers
- Produced using our owned proprietary technology Tex-Sol, we ensure consistent quality and performance of our plant-based mince
- Our plant-based mince is a fully frozen product. This aids Chef's in reducing food waste in their kitchen and enables them to retain stock on site.
- Versatile, with a range of applications for Chef's using 1 base ingredient; our plant-based mince can be manipulated to create a variety of signature dishes. Some applications include Tex-Mex Chilli, Bolognese, taco filling, burritos