IFSA
  • HOME
  • ABOUT
  • OUR MEMBERS
    • Careers in Hospitality
    • Bathroom & Spa
    • Catering Equipment
    • Contract Caterers
    • Food & Drink
    • Industry Services
    • Interiors
    • Premises and Facilities Management
    • Sustainability
    • Tabletop
    • Technology
    • Training & Skills
  • BECOME A MEMBER
  • RESOURCES
  • LATEST NEWS
  • EVENTS
  • CONTACT
  • The IFSA's - LATEST ENTRIES
  • SUPPLIER OF THE YEAR - INDUSTRY NOMINATION
  • TABLE TO TECH IFSA CONFERENCE 2025

IRISH FOODSERVICE SUPPLIERS ALLIANCE

Budget 2023 Overview

30/9/2022

 
Picture
The Budget 2023 Summary is available now HERE, courtesy of Contact Dillon Kelly Cregan.

Introducing UnifyPremium - A Premium Ordering Tool

28/9/2022

 
Picture
At UnifyOrdering our mission is to make ordering simple for restaurants across Ireland by digitising the process and creating a complete ordering system for your business.

In the kitchen, time is of the essence. Tools, people, and processes are key to success. Make your lives easier with UnifyPremium. Launching in October, a subscription that will give you access to exclusive features.


Read More

Product News From Caterboss

26/9/2022

 
Picture
Interlevin SC381B Glass Door Display Fridge
​

glass door cooler made for Interlevin. It has fan assisted cooling and it still comes with temperature display, internal LED light and lock fitted . It is so popular we even stock it as standard in normal right hand hinge or left hand hinge .


Read More

Speculation That 9% VAT Will Increase

23/9/2022

 
Picture
​The special VAT rate for hotels, restaurants and pubs is to be raised in the upcoming Budget, the Irish Examiner reports.

A reduced 9% VAT rate was introduced to help support the hospitality sector during the pandemic, but the Examiner says that Finance Minister Paschal Donohoe is now adamant that this emergency measure be reversed and is examining everything up to a full return to the 13.5% rate.


Read More

Candidates sought for the role of EFCEM – Secretary General

22/9/2022

 
Picture
A FANTASTIC OPPORTUNITY HAS ARISEN FOR THE RIGHT CANDIDATE TO HEAD UP DELIVERY OF THE EFCEM REMIT AND VISION FOR THIS LONG ESTABLISED AND RESPECTED FEDERATION.

The Federation is looking to identify a high calibre individual to lead the Federation in the next phase of its development. The role will focus on day to day leadership but will also provide wider input across the various working groups to develop strategy and ensure its execution.


Read More

Hospitality Business Costs Soar

20/9/2022

 
Picture
​A new report commissioned by the Drinks Industry Group of Ireland has highlighted the soaring costs of doing business in the hospitality sector.

The "Estimation of Costs of Doing Business in the Hospitality Sector: 2022 and 2023" report, researched and authored by Dublin City University (DCU) Associate Professor Emeritus and Economist Anthony Foley, shows that spiralling food and energy costs have taken its toll on the sector, with businesses facing a serious and sustained rise in costs.


Read More

Congratulations to the Cookery & Restaurant Service Silver Medal Winners at WorldSkills Ireland 2022

16/9/2022

 
Congratulations to all the Worldskills Ireland 2022 Cookery and Restaurant Service National Champions and Silver Medal Winners:
  • Cookery Winner - Jack Rice
  • Restaurant Service Winner - Jordan Barrins

Read More

    Archives

    May 2025
    April 2025
    March 2025
    February 2025
    January 2025
    November 2024
    October 2024
    September 2024
    August 2024
    July 2024
    June 2024
    May 2024
    April 2024
    March 2024
    February 2024
    January 2024
    December 2023
    November 2023
    October 2023
    September 2023
    August 2023
    July 2023
    June 2023
    May 2023
    April 2023
    March 2023
    February 2023
    January 2023
    December 2022
    November 2022
    October 2022
    September 2022
    August 2022
    July 2022
    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    September 2021
    August 2021
    July 2021
    June 2021
    May 2021
    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    April 2020
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017

    RSS Feed

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies. 
See our Privacy Statement here & Cookie Policy here ​

Terms  |  Disclaimer  |  Contact
© Copyright IFSA 2020. All Rights Reserved.
  • HOME
  • ABOUT
  • OUR MEMBERS
    • Careers in Hospitality
    • Bathroom & Spa
    • Catering Equipment
    • Contract Caterers
    • Food & Drink
    • Industry Services
    • Interiors
    • Premises and Facilities Management
    • Sustainability
    • Tabletop
    • Technology
    • Training & Skills
  • BECOME A MEMBER
  • RESOURCES
  • LATEST NEWS
  • EVENTS
  • CONTACT
  • The IFSA's - LATEST ENTRIES
  • SUPPLIER OF THE YEAR - INDUSTRY NOMINATION
  • TABLE TO TECH IFSA CONFERENCE 2025