Blog Archives

EXTENDED LINE OF KITCHEN AND FOOD SERVICE EQUIPMENT FROM HOSHIZAKI

29/5/2018

Hoshizaki is a leading manufacturer of commercial kitchen and food service equipment, with a range that now features an extended line of kitchen and food service equipment including ice makers, dispensers, refrigerators, freezers, and sushi cases. Hoshizaki have been working to create access to durable, functional equipment for all those in the hospitality industry. Merging with Gram commercial in 2017, the company now has a portfolio that encompasses the best in Danish and Japanese design, engineering and manufacturing.

DAWN MEATS LAUNCHES ON-LINE ORDERING APP

22/5/2018

Dawn Meats Foodservice have proudly launched their new online ordering app which now enables their customers to place their order at a time that suits them, directly from their smart phone, tablet or PC.

Neil Lanigan (Commercial manager Dawn Meats Foodservice) feels that this technology will not only help make the ordering process more efficient, but it will also allow their customers browse the extensive range of meats that are available, complete with high definition images.

NEW COMPANY VISION AND MARKETS PROMPT FORMATION OF REL GROUP

16/5/2018

Due to their continued expansion and development in recent years; Carlow company REL have formed a group- RELGROUP. This has resulted in the formation of three sister companies- Emer Water, RELTEC and REL. This new comprehensive branding focuses on a fresh company vision and new market opportunities.

NEW RECYCLED TORK XPRESSNAP CAN ENHANCE A RESTAURANT’S SUSTAINABILITY

10/5/2018

Tork has responded to these concerns by introducing a recycled version of the Tork Xpressnap® napkin for use in cafeterias, fast-food restaurants and canteens. This unbleached, undyed product is made from FSC-certified tissue.