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IRISH FOODSERVICE SUPPLIERS ALLIANCE

FoodCheck 2.0 by Kelsius: Best Foodservice Technology Product - Back of House Winner

12/11/2021

 
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Kelsius are Ireland’s only manufacturer and provider of Digital HACCP and Automated Temperature Monitoring systems suppling Food Businesses and Life Sciences Industries nationwide. They are the 2021 winners of sustainability themed IFSA Awards in the category ‘Best Foodservice Technology Product – Back of House’ with their FoodCheck 2.0 system.
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FoodCheck 2.0 is an automated solution that digitises HACCP requirements and removes paper from food safety management. Manual temperature checks are replaced with this digital monitoring system that complies with industry best practices. 


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Hoshizaki Rolls Out Refrigerated Sushi Display Cases With LED Lights

11/11/2021

 
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Hoshizaki has expanded its speciality sushi case portfolio with shining, new LED models.
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By offering LED lights as a feature with their sushi cases, Hoshizaki will not only be providing both the caterer and customer with a clear and illuminated view of the contents within the elegant glass-fronted case, but they will also be operating in an exceptionally energy efficient way. 

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Congratulations to 2021 IFSA's Award Winners as they receive their awards at CATEX

8/11/2021

 
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Congratulations to all of The IFSA's 2021 Award winners who were presented with their trophies at CATEX.

DOWNLOAD THE FULL WINNER LIST HERE.

CATEX serves up resilient and determined buyers at first live foodservice event in nearly two years!

5/11/2021

 
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Following a tumultuous period for foodservice and hospitality, visitors to CATEX attended the three-day with intent. Although visitor numbers were down the record-attendance at CATEX 2019, exhibitors reported visitors attending the live event with purpose, looking for solutions, and actively sourcing new products and innovations which they could implement within their businesses.

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BWG Foodservice Unveil Their Spectacular Christmas Brochure At CATEX

2/11/2021

 
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Pictured at Catex 2021 where BWG Foodservice unveiled their spectacular Christmas brochure were, Ricky O’Brien, BWG Foodservice Director, Jenny Egan, Marketing Manager and Karla Murray, Head of Trading. The BWG Foodservice Christmas Brochure is packed with added-value products for customers, including a full range of chilled, frozen, ambient, disposables and seasonal ranges to get any commercial kitchen through this year’s festivities. 

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  • HOME
  • ABOUT
  • OUR MEMBERS
    • Careers in Hospitality
    • Bathroom & Spa
    • Catering Equipment
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  • The IFSA's - LATEST ENTRIES
  • SUPPLIER OF THE YEAR - INDUSTRY NOMINATION
  • TABLE TO TECH IFSA CONFERENCE 2025