Caterboss supplies premium brand kitchenware and catering equipment for commercial use to the food service and hospitality industry including supermarkets, restaurants, hotels, cafes, take-aways, bars and pubs. The company’s clients range from small independent cafes ordering single items to the supply and fit of full hotel size kitchens. The Wicklow-based company was founded in 2017 by Ciaran Kilbride. Ciaran’s background is in hospitality - he spent most of his professional life working in bars, pubs and restaurants. He describes Caterboss as a grassroots business which has grown to its current position as a market-leading supplier by leveraging his insider experience of the hospitality industry as well as a deep understanding of the equipment it supplies and the needs of its clients. Every piece of equipment is sourced from recognised European suppliers and manufacturers with long-term proven track records in the catering industry, ensuring that all the equipment is known and field-tested. Caterboss is officially Ireland’s largest distributor for equipment suppliers including Interlevin Refrigeration, Tefcold Refrigeration, Combsiteel, Unifrost and Banks, with plans to add to this portfolio.
Caterboss currently boasts an impressive client roster, supplying clients including Dublin Castle, Butlers Chocolates, Kerrygold, Glenisk, the Hilton Group, The Dublin Fish Shop, Centra, Supervalu, the Department Of Defence, Wallace’s Taverna and Kerry Foods. Caterboss has also won several prestigious awards, and was named Winner of 2020 and 2021 EU Business Award for Best Catering Equipment Supplier - Leinster and Winner of 2020 and 2021 Global 100 Best Catering Equipment Supplier Ireland. For more information see: www.caterboss.ie Pictured is: Ciaran Kilbride, Founder & MD, Caterboss Comments are closed.
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