All members are invited to complete the monthly Foodservice Sector Sentiment Index for January 2021. The survey, conducted with both suppliers and end users across the foodservice sector, aims to provide a snapshot of attitudes towards current marketplace conditions and the economic climate.
Covering such areas as employment, team management, state support, and industry perceptions, the index gives a unique perspective on how the hospitality supplier sector sees itself and how it views the outlook for the industry over the short to medium term.
All members are encouraged to participate. The survey should take no more than 15 minutes of your time. All answers are treated with the strictest confidence.
This month's survey will be open from 18th - 25th January.